Taaza Matka Dahi – Gaon Jaisa, Creamy & Fresh

Key Highlights

Made from A2 Milk
Creamy & Thick Texture
Authentic Gaon Jaisa Dahi
Naturally Lemon Cultured
No Preservatives, Colours or Flavours
Delivered Fresh Within 24 Hours

Perfect for Everyday Use

Taaza Matka Dahi is a versatile addition to your daily diet—enjoy it with meals, fruits, smoothies, or as a base for curries, raitas, and savoury dishes.

Taaza Matka Dahi by Doodhraaj is traditionally prepared using farm-fresh A2 milk and cultured naturally with lemon to deliver an authentic gaon jaisa dahi taste. Thick, creamy, and naturally nutritious, every spoon offers purity, freshness, and wholesome goodness—just like homemade dahi.

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Additional Info About

Taaza Matka Dahi – Gaon Jaisa, Creamy & Fresh

Health Benefits

Rich in Probiotics for better digestion and gut health
Boosts Immunity, helping protect against infections
Strengthens Bones & Teeth with high calcium content
Low-Calorie & High-Protein, supports weight management
Helps regulate blood sugar levels, suitable for diabetics
Supports heart health by helping manage cholesterol
Promotes healthy skin and hair with essential nutrients
Supports mental well-being, improving mood and reducing stress

Why Choose Taaza Matka Dahi?

Prepared using high-grade farm-fresh milk
Naturally fermented for rich taste and smooth consistency
Stored and set in clay (matka) pots to enhance freshness and flavour
Thoroughly tested on multiple parameters for purity and safety
Hygienically packaged to retain quality and prevent contamination
Direct sourcing from ethical farms supporting local farmers

Free from preservatives, artificial colours, flavours, and thickeners, this dahi is carefully fermented and delivered within 24 hours, ensuring superior taste, texture, and health benefits.